Chocolate and Caramel
This airy caramel lava cake is light brown in
colour and not only has a liquid core of salted
caramel, there is also caramel in the pastry itself,
making it truly unique. You taste the caramel from
the very first bite.
GENERAL PRODUCT SPECS
| Product name: | Lava Cake (Lavakuchen) |
|---|---|
| Product type: | Chocolate and Caramel |
| Product Description | Chocolate and Caramel Lava Cake with liquid core and a molten middle after heating in (microwave) oven. |
| Spec: | Frozen Convenience |
| Item Number: | MXCHOCARP2R2 |
| Packaging: | Packed per 2 pieces in a flow pack and fully printed box made of recyclable, FSC-certified cardboard. |
| Weight/ Piece: | 90g |
| Item/ Packaging: | 2 Pcs in Flowpack |
| Packaging/ Box: | 12 Flowpacks |
| Piece/ Carton: | 24 pcs |
| Boxes/ Layer: | 8 |
| Layers/ Pallet: | 14 |
| Cartons/ Pallet: | 112 |
| Piece/ Pallet: | 2688 |
| Pallet Dimensions (Width x Length x Height): | 80x120x169 cm |
| Shelf life: | 18 months after production date. |
| Conservation: | (-18°C) |
| After defrosting, possible to store in the fridge (max. +7 °C) for max. 10 days. Do not refreeze after defrosting. | |
| Certification: | IFS, BRC,HALAL, RAINFOREST ALLIANCE, RSPO |
| Origin: | Belgium |
| Preparation: | We advise to prepare the product in frozen condition. Remove the paper cup before heating. All cooking appliances vary. This is a guide only. |
Nutri-Score D
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